A La Carte Menu
HOT MEZZE
32. Hummous Sada (Balila) v
Boiled chick peas seasoned with cumin, garlic and olive oil.
£5.75
45. Arayes (n)
Grilled Lebanese bread, filled with minced veal, parsley
and pine nuts
£6.75
33. Foul Medamas v .
Boiled broad beans seasoned with parsley, garlic, lemon
Juice and olive oil.
£5.75
46. Arayes Ishbilia (n)
Baked Lebanese pastry topped with minced meat, onions,
parsley, pine nuts and sesame seed sauce.
£7.25
34. Hummous Kawarmah (n) .
Hummous topped with diced fried lamb and pine nuts.
£7.75
47. Kallaj Bil Jiben v
Baked Lebanese pastry topped with halloumi cheese and mint.
£6.25
35. Hummous Sharhat (n)
Hummous topped with tender slices of lamb fillet, pine nuts and almonds.
£9.00
48. Manakeish Bizzaatar v
Baked Lebanese pastry topped with thyme, sesame seeds,
herbs and olive oil.
£4.50
36. Bamia Bil Zait v
Okra cooked with garlic, fresh coriander leaves in a tomato sauce
£5.75
49. Manakeish Ishbilia v
Baked Lebanese pastry topped with thyme, sesame seeds .
and halloumi cheese.
£5.50
37. Moujaddara Bil Zait v
Puree of lentils, crushed wheat and onions cooked in olive oil.
£5.75
50. Safayeh Shamiyya Moshakila (n)
A selection of cheese, spinach and minced lamb baked pastries.
£6.25
37. Moujaddara Bil Zait v
Puree of lentils, crushed wheat and onions cooked in olive oil.
£5.75
51. Jawaneh Meshwiyeh or Maklia
Charcoal grilled or fried chicken wings in garlic sauce.
£6.25
38. Batata Harra v
Spicy diced potatoes sautéed with garlic, coriander leaves and sweet peppers.
£6.25
52. Makanek (n)
Lebanese lamb cocktail sausages fried in olive oil and
lemon juic
e.
£7.25
38. Batata Harra v
Spicy diced potatoes sautéed with garlic, coriander leaves and sweet peppers.
£6.25
53. Sojuk Sadda or maa banadora
Armenian spiced lamb sausages with or without tomatoes
and garlic (fried or grilled).
£6.75
39. Kibbah Maklieh (n)
Crushed wheat paste stuffed with minced lamb, onions and pine nuts (deep fried).
£6.50
54. Sawda Dajaj
Fried chicken liver sautéed in lemon juice or cooked with
concentrated pomegranate juice.
£6.25
40. Falafel v
Deep fried courgettes of ground chick peas, herbs served with thaine sauce
£5.75
55. Sawda Ghanam
Diced lamb liver fried in olive oil and lemon juice.
£6.25
41. Fatayer .
Baked Lebanese pastry filled with spinach onions
,promegranate and pine nuts
£6.25
56. Firri
Quails grilled or fried in lemon juice, coriander, served with
garlic sauce.
£9.50
42. Lamb Sambousek
Deep fried Lebanese pastry stuffed with minced meat.
onions and pine nuts
£6.25
57. Futer Muklee
Diced lamb, fried with mushrooms, onions and sweet peppers.
£7.50
43. Cheese Sambousek
Deep fried Lebanese pastry stuffed with halloumi cheese and Parsley
£6.25 58. Haliwat
Grilled or fried sweetbreads in lemon juice served with
a selection of herbs.
£8.50
44. Lahem Bil Ajin v
Minced lamb, Onions, and Tomatoes served
on pastry
£5.50 V= suitable for vegetarians
n = may contain traces of nuts